This cozy brown sugar buttered rum is the ultimate winter warmer. Made with a quick brown sugar butter syrup, dark rum, and warm spices, it’s a soul-soothing drink that comes together in under 10 minutes.
Make the brown sugar butter syrup ahead of time and store in the fridge for up to a week. Warm gently before using. For a dairy-free version, use high-quality vegan butter. For a lower-sugar option, swap half the brown sugar with a brown sugar substitute. The syrup can be scaled up for parties and kept warm in a slow cooker.
Keywords: brown sugar buttered rum, hot buttered rum, winter cocktail, easy cocktail, cozy drink, holiday drink, rum recipe