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Easy Crockpot Hot Chocolate with Peppermint Whipped Cream

crockpot hot chocolate with peppermint whipped cream - featured image

A rich, creamy hot chocolate made in the slow cooker with oat milk and cocoa, topped with a light dairy-free peppermint whipped cream. Perfect for cozy gatherings or a quiet night in.

Ingredients

Scale
  • 6 cups unsweetened oat milk
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup maple syrup
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon sea salt
  • 1/2 cup dark chocolate chips (optional)
  • 1 can (13.5 oz) full-fat coconut cream, chilled overnight
  • 2 tablespoons powdered sugar
  • 1/2 teaspoon peppermint extract
  • Crushed candy canes or peppermint candies (for garnish)

Instructions

  1. Lightly grease the inside of a 4-6 quart slow cooker with coconut oil or nonstick spray.
  2. In a small bowl, whisk together the cocoa powder and sea salt to break up clumps.
  3. Pour the oat milk into the slow cooker. Add the cocoa-salt mixture, maple syrup, and vanilla extract. Whisk until fully dissolved.
  4. If using, stir in the dark chocolate chips.
  5. Cover and cook on low for 2-3 hours, stirring occasionally if possible, until hot and steaming.
  6. About 15 minutes before serving, make the whipped cream: In a chilled mixing bowl, scoop out the solid coconut cream (discard liquid). Add powdered sugar and peppermint extract. Beat with a hand mixer on medium-high until light and fluffy, about 3-4 minutes.
  7. Taste the hot chocolate and adjust sweetness or chocolate flavor as desired.
  8. Ladle into warmed mugs, top with a dollop of peppermint whipped cream, and sprinkle with crushed candy canes. Serve immediately.

Notes

For best results, chill coconut cream overnight. Start with 1/4 teaspoon peppermint extract and adjust to taste. Keep crockpot on warm setting after cooking to prevent scorching. Leftover hot chocolate can be stored in the fridge for up to 5 days.

Nutrition

Keywords: crockpot hot chocolate, slow cooker hot chocolate, peppermint hot chocolate, dairy-free hot chocolate, vegan hot chocolate, easy hot chocolate, winter drink, holiday drink